The Cloud Kitchen Masterclass is an in-depth course on the fastest growing segment in food business i.e. delivery-only kitchen, aka cloud kitchens. We teach the fundamentals, and then help you to deep dive into well-planned modules and to execute a roadmap to profitable start-up. The Cloud Kitchen Masterclass have been conducted by F&B experts with prior proven experience. 

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Ps. Cloud Kitchens ARE the future. We are only at the beginning of a HUGE growth in this market.

This course helps you to setup a real world business, and your income stream.

We are very serious about what we are doing. Thus, this course has much deeper details than the generic Youtube videos you have seen already.  It helps you with ready HANDBOOKS, MANUALS, numerous CONTRACT TEMPLATES, Video guides and more. Plus you can access to our signature CONCEPT Collection, LAUNCH ROADMAP template and our network of chefs, if you need them. This will give you a remarkable kickstart.

This is for young new beginners as well as for those in the food industry. If you need a precise knowhow, this is for you. For anyone interested in delivery kitchens, this serves as your rock solid foundation and easy to follow roadmap. 

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If you want to start yourself, save time and mis-steps, you must follow this course.

Designed for : Entrepreneurs, Investors, Chefs & Industry People alike. 

Yes, that's the beauty of Cloud Kitchens. 

You can scale your business, area-by-area and target more neighbourhoods at fantastic pace. You can also scale up by introducing multiple brands out of the same cloud kitchen facility and increase revenues.

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Here, investments are much lower than traditional sit-down restaurants, and there is high growth in consumer demand, worldwide. Like you and me, every human is starting to frequent ordering food via apps. This makes it a massive new and long term opportunity. 

This is self paced. Means, you can do it from anywhere at your own pace.

Ideally, you can complete the course in 3-4 weeks, if you are taking only 1-2 modules per week. Some people take lesser time, some people do it over a month. Our course will be available for your use & reference all through the next 12 months. 

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Take down your own notes, download our templates, use our proven strategies!  

Why not put a challenge to yourself with a pre-decided launch date for your kitchen ! 

You can take this course from any city, any country.  

Yes, you can take the course from Timbaktu or anywhere on earth, from your laptop or mobile phone. This is an online course and we have designed the same for our students in all countries.

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The fact is, if there is a growing scope for delivery kitchens in your area, this course will set a rock-solid foundation and help you with a clear roadmap. 

Yes, we have reduced our prices on Oct 1st 2022, reducing 66% to help even more number of students. Beyond this we do not entertain any further price negotiations. This is the best course available on the market and the price is what it is. Hope you understand, and we are sure you will find remarkable value in what we deliver.  

Not at all. The cloud kitchen business is NOT rocket science. It is easier than you think. 

Give yourself 1-3 months, you can master it quickly. 

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90% of food business owners start as first timers. Look around you, and you will see the same. 

All you need is guidance, knowledge and the will to build it step-by-step. Take it slowly if you need to, but you should not let the opportunity pass. 

Yes, we do. You will be awarded with the certificate immediately after you complete the course.

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Note:

This Cloud Kitchen MASTERCLASS is designed and delivered along with a series of tests & surveys as you move through the chapters. If you want to use this course certificate in your CV, we are happy to offer a recommendation note as well. Do reach out to us. 

The low priced version of this masterclass is SINGLE-USER only. 

We track IP and use fraud control widgets for the same. 

No part of this course, our info graphs  charts, templates and downloadable course materials can be copied and distributed, published in parts of full, online or in print.